Lard (Solid): US Cups & tbsp to Grams (g) & Ounces (oz) Conversion
Convert volumes of solid lard (rendered pork fat) measured in US cups and tablespoons (tbsp) to its approximate weight in metric grams (g) and imperial/US ounces (oz).
US Volume (Solid Lard)
Grams (g) (approx.)
Ounces (oz) (approx. by weight)
1 tablespoon (tbsp)
12-13 g
0.42-0.46 oz
2 tablespoons (1/8 cup)
24-26 g
0.85-0.92 oz
1/4 cup
48-52 g
1.69-1.83 oz
1/3 cup
64-69 g
2.26-2.43 oz
1/2 cup
96-104 g
3.39-3.67 oz
1 cup
190-208 g (often ~200-205g)
6.70-7.34 oz
Important Considerations for Solid Lard:
Solid lard should be firmly packed into the measuring cup or spoon for these weights to be accurate. Its density is similar to solid vegetable shortening.
1 US cup of solid lard weighs approximately 190-208 grams (around 6.7-7.3 ounces). A common average used is 200g or 205g per cup.
Lard is prized in some baking (like pie crusts and tortillas) for the flaky texture it produces and in some traditional cooking methods.
If a recipe calls for melted lard, it's best to measure it after melting, usually by liquid volume or by weight if specified.
For accuracy, especially in baking, measuring by weight with a kitchen scale is recommended.